Restaurants for groups

Here tradition is reinterpreted. Chef Sylvain Stefanazzi Ogi and his team will serve you exquisite culinary delights in the evening.

The "La Padella" restaurant is something for true connoisseurs! Flambéed dishes such as the beef fillet "Woranoff" with a racy mustard-vodka sauce are prepared directly at the table. The wine cellar is known beyond the borders.

Two Michelin-starred chefs, highly qualified kitchen and dining room teams and a breathtaking view of Geneva and Lake Geneva. A remarkable setting!

Our Italian cuisine is based without exception on tradition and terroir, genuine products, clean flavors and creativity. Presented in a modern way, it reflects the Italian gastronomy of today.

"down-to-earth & authentic" - that is the Berggasthaus Prodkamm. We offer you a selection of regional delicacies and pasta dishes, which we serve on the terrace and in our cozy restaurant.

The ristoro is a public restaurant, a place for good food and a meeting place for young and old. We offer something for every taste.

Seasonal cuisine. A worthwhile culinary stopover before the gates of Delémont. Large selection of meat and fish dishes.

Enjoy your stay in a special ambience, which is characterized by simplicity and urban atmosphere. The harmonious combination of past and present makes every guest feel at home.

The Frederick stands for warm service and freshly prepared food with high quality ingredients. The taste is in the foreground.

Fresh products from regional suppliers.

Cosy parlour - "Jägerstübli" for refined meals - saloon for up to 80 people for private and business events - large private car park.

Enjoy fresh, regional cuisine with a fantastic view.

Cosy restaurant with bowling alleys.

The Blume in Zurich Schwamendingen is a dignified dining restaurant with refined cuisine and a large wine cellar.

At the heart of our new concept is the offer of dishes made from sustainable and predominantly local products that have their origins in the forest, meadow or water.

Restaurant Korea Town celebrates its anniversary: As one of the first Asian restaurants in Lucerne, our restaurant has been located in Neustadt, a few minutes' walk from the train station, for a good twenty years.

One of the highlights of a stay at the Allresto Congress Center Restaurant is our first-class cuisine. The gourmet experience is completed by a perfect ambience: In our restaurant we serve the best of regional cuisine.

Let our kitchen team spoil you with fresh, delicious home-made menus.

Comfortable parlor, dining room, for family or social dinners 30 seats

The restaurant of the Auberge de la Rippe offers traditional, fresh and seasonal brasserie dishes.

The place for the connoisseur!

Rustic and cozy

We stand for an honest cuisine with as many regional products as possible, which we serve in a cultivated ambience. In addition, we serve Wednesday - Friday three different affordable lunch menus.

Our house has a cozy guest room, a large hall as well as a beautiful children's playground and a large sunny garden terrace with a fantastic view.

A taste of the Alps! Only the best products from the region are used, prepared as simply as possible, but with love and imagination.

In our restaurants and on the cosy summer terraces we spoil our guests with food and drink. The products for our dishes also come from regional production whenever possible.

Cozy cheese fondue and winter cottage magic.

Listed in all the region's gastronomic guides, the Eastwest restaurant offers a cuisine of taste and colour, unusual flavour combinations in perfect harmony with the hotel's nomadic spirit.

Hotel in an idyllic holiday and excursion resort, located directly at the landing stage on the shores of the beautiful Lake Brienz

With us, in the heart of the long village, mountain and lake merge in harmony with our hospitality.

The lovingly decorated dining room at Hotel Handeck makes guests feel truly welcome.

You too can enjoy the benefits of the Raten recreational area and let yourself be infected by our hospitality.

Lunch menus that will make your taste buds dance, an evening menu with seasonal 4-, 6- or 8-course menus - the Haberbüni leaves nothing to be desired.

Alexandra and Manuel Steigmeier run the FAHR restaurant with honest, authentic and creative cuisine for everyone.

Immerse yourself in the unique world of Mongolian Barbecue and create your own individual dish with seasonal vegetables, delicacies from the sea and different types of meat.

Enter and discover our total experience world for all senses, where traditions and treasures have been preserved, but also the modern and uncomplicated finds its place.