Restaurants for groups in Engadin

The "La Padella" restaurant is something for true connoisseurs! Flambéed dishes such as the beef fillet "Woranoff" with a racy mustard-vodka sauce are prepared directly at the table. The wine cellar is known beyond the borders.

The dining room is located on the second floor of the main building. From there you start the day with a freshly prepared breakfast buffet. For guests who have booked half board, a 4-course menu is served in the evening.

La Finezza (served), Prontezza (self-service) or Bar & Cafè (inside & outside) - enjoy your break in the La Motta mountain restaurants or on the panorama terrace. Always with a panoramic view of the magnificent mountain world.