Restaurants for groups

Our kitchen team will spoil you all day with a rich variety of traditional Bernese dishes. Enjoy with us also vegetarian dishes and changing seasonal specialties.

We warmly welcome you to our traditional house! Since Anno 1415 hospitality has been cultivated in the Löwen, past and present shake hands in the Löwen. The seasonal, market-fresh cuisine is prepared by a

You can look forward to our Swiss cuisine and international specialties.

In our restaurant we spoil you not only with super pizzas but also with meat specialities, Italian dishes and Swiss delicacies.

Welcome to the Firehouse Weinfelden.

Our Culinary Director Heiko Nieder will delight you with astonishing dishes that defy classic taste patterns.

Hiking makes you hungry.

The cuisine of Lamm Buholz: creative and colorful. As basic ingredients we use fresh, local and seasonal products. To spice up and refine we take imagination, love and amazing combinations.

We conjure up balanced, seasonal menus for you - rich in regional products. Our menu impresses with exquisite culinary delights for every mood and appetite.

The restaurant uses only high quality, seasonal and regional products for its dishes. Thus, Mediterranean dishes and Swiss specialties are created.

Each evening we spoil our guests with our delicious la carte and taste the concept Sushis § Beef. In a spectacular ambience going back to the beginning of the 19th Century, with 8 ft diametric candelabrums and 22 ft high ceiling.

The dining room is located on the second floor of the main building. From there you start the day with a freshly prepared breakfast buffet. For guests who have booked half board, a 4-course menu is served in the evening.

With our Hotel - Restaurant Kerenzerberg we also serve your desire for pleasure and your need for rest. We recommend ourselves for any private and corporate events in joy and sorrow.

In the middle of the beautiful village of Goldau lies our restaurant and invites you to stay.

Our cuisine reflects the image of the region: an address reserved for epicureans.

We will spoil you with a bistro menu, which you can compose yourself on the spot, and with various plates of the day, which will be served continuously from 11.30 am to 9.30 pm.

We are a bright, neat, family-friendly restaurant with up to 100 seats and separate room for a maximum of 20 people.

Popular meeting place for aperitifs. Kurt Mösching and his team will spoil you with their small but exquisite bistro menu.

We are pleased to be able to inspire you with "modern Italianità in a historic farmhouse". Come by and see for yourself the new interior, the seasonal offer and the Italian hospitality.

Our hearty and market-fresh cuisine combines traditional with new creations, always homemade and prepared with love for you.

Regionality with space for honest products from near and far.

We want to surprise regular guests, children and new visitors with experiences around food and drink. This includes cordial care, friendly conversations and an ambience to feel good.

Large selection of good food and fine wines at reasonable prices. Speciality: "Bretzwiler Znacht" with seven courses.

A house with tradition

Here our guests enjoy classic dishes and extraordinary creations - implemented in an imaginative way. When the guest steps out of the winter garden, he finds himself in the pergola.

At LiTaiPe we spoil you with real Chinese cuisine in Peking style. All our dishes are homemade and prepared à la minute! Only high quality and fresh ingredients go into our wok!

In the kitchen, "Max" has been creating fresh and colorful dishes for almost 30 years now.

The Lumières restaurant in the Château Gütsch hotel is a culinary high

In our cosy premises you will find a rich offer from kitchen and cellar.

The family business has been offering high-quality gastronomy at fair prices and a balanced selection of food and drinks in a pleasant atmosphere in various rooms and halls for several generations.

The restaurant with fresh seasonal cuisine, fine à la cart dishes, various menu proposals, beautiful venues for large and small parties.

Le Cheval Blanc is a meeting place for local and regional residents. We offer traditional, high-quality, market-fresh cuisine, prepared "à la minute" using seasonal produce.

Milanka und Slave Momcilovic erwarten Sie mit ihren Spezialitäten, von der fabelhaften Schweinshaxe mit Steinpilzen bis zu traditionellen Tessiner und italienischen Küche (Kaninchen cacciatore, geschmort, Ossibuchi ....).

On our charming terrace with spacious seating, you can enjoy fresh, seasonal cuisine in a relaxed atmosphere.

Enjoy and linger - they experience fresh, natural Swiss cuisine.

Treat yourself to a refreshing break in our well-kept inn in the centre of Büren an der Aare. Our strengths lie in an always fresh Mediterranean and seasonal cuisine. Choose a table in the dreamy garden,