Restaurants for groups: 21 - 50 Banquet

Choose your favorite dish from the menu.

At "The Alehouse - Palmhof" we offer up to a variety of craft beers from around the world. Our culinary offer perfectly matches our beers and includes seasonal, local products.

Almost everything that is charmingly and skillfully served in the dignified restaurant, in the cosy pub or on the sun-drenched terrace is prepared by chef and patron Daniel Kühne's team in the ultra-modern kitchen.

The Wildbach Mill in Rorbas offers regional cuisine, a restaurant with a terrace by the stream and ideal rooms for events and banquets. The historic ambience, creative workshop and guest rooms make it a unique place to enjoy and host events.

The game - restaurant from the Zurich lowlands

To the workshop is with us program; we are restaurant and pleasure workshop at the same time. For all those who like to enjoy, we prepare visibly fresh dishes at lunch, dinner and brunch.

A place to enjoy, a temporary home!

Cozy restaurant with creative dishes made from regional products. Very beautiful & quiet garden terrace with its own herb garden.

Relaxation and enjoyment in a listed building

Recommended by the Michelin Guide, FLAMEL Restaurant offers cuisine that emphasizes local and wholesome ingredients, combining traditional and modern recipes with passion and creativity to offer guests the best dining experience.

"My cuisine is like me: fresh, cheerful and spontaneous. Taste and the joy of variety are my focus." Simon Kraft

A cozy dinner - A Sunday outing - A convivial celebration - A banquet

Traditions play a big role for us.

The current offer can be found in the evening menu. We serve cheese fondue from October to March. You can enjoy our specialty, the Fondue Chinoise, all year round.

The Hut is open year-round and guarded daily in the summer months from June to September, in the winter period during weekends and school vacations.

A village pub with classic Swiss specialties and that certain twist.

In the elegant restaurant, awarded 12 Gault Millau points and 2 red cooking spoons in the Michelin Guide, the chef cleverly combines classic French cuisine with refined world cuisine and regional trends.

Our cozy ambience, attentive service staff and an exquisite selection of drinks will make your visit an unforgettable culinary experience.

In our cozy restaurant we rely on local, fresh and regional products. Thus, only local St. Gallen beers are served in our house and there is a select wine list with good drops from near and far.

Our menu includes classic dishes such as entrecôte or saddle of lamb fillet as well as typical Swiss specialties such as cordon bleu and tender veal liver with rösti.

Traditional house in fourth generation - situated on 900 meters above sea level with 360 degree view - garden restaurant with biotope - regional and seasonal cuisine - festive celebrations and dining - banquets, seminars - pure relaxation, rest and enjoy your vacations.

The home-style panoramic restaurant at the top of the pass.

We don't philosophize, we cook fresh, seasonal and regional food.

Restaurant Schnabel is one of the most traditional and oldest restaurants in the city of Basel. It is located in the heart of the old town between Rümelinsplatz and Spalenberg.

100% sustainable grocery restaurant that fights food waste and social injustice. 100% Swiss food and wine list with seasonal specialties. Fait Maison label and member of the Slow Food alliance of chefs.

The inn is furnished with a lot of wood; with simple, atmospheric pub and adjoining saloon offer place for altogether approx. 50 persons.

It's cozy in the little cheese parlor.

We offer modern, plant-inspired gourmet cuisine in a warm, uncluttered atmosphere.

The FlowFood restaurant serves the finest Ayurvedic cuisine from host Joe. Look forward to lots of aromatic, energetic and vitamin-rich dishes that will replenish your energy stores in an ideal way.

Swiss dishes with fresh ingredients from the Zurich Oberland.

Leave the hustle and bustle of everyday life behind and treat yourself to carefree moments in our cozy guest room in a friendly atmosphere.

Combine your visit to the caves with a detour to the Höllgrotten forest restaurant. An idyllic garden restaurant awaits you and the refined cuisine will also enrich your visit to the Höllgrotten in culinary terms.

Restaurant Eidgenossen is the meeting place for young and old with Swiss, home-style, regional cuisine.

Delicious, healthy, seasonal, inexpensive, social and homemade.

Restaurant with a warm atmosphere. Homemade pizzas.

Considered the wine bar of the Bernese Jura, you'll find an interesting and varied selection of the finest vintages. New discoveries every month, tasted and selected by the owner himself.