Restaurants for groups in Lucerne – Lake Lucerne

The Schweizerheim is considered to be a good middle-class restaurant and is known far and wide "zum guet Ässe". With great attention to detail, the chef and his team offer the right dish for every taste.

With pleasure we welcome you in our very beautifully situated restaurant to spoil you with food and drink.

As a lakeside restaurant, AIOLA al Porto has a harbor with 20 moorings, suitable also for large boats. A large number of parking spaces for cars and cars are available directly in front of the house.

Market fresh cuisine with regional products

Warm hospitality, upscale cuisine and fine wines from the surrounding vineyards.

In the restaurant La Pistache, which is furnished with great attention to detail, the Balm cuisine is harmoniously combined with the exclusive wine cellar.

The house with tradition, to enjoy and relax. A popular destination for weddings, family events and seminars. Known for refined cuisine, selected wines, cozy rooms, spacious seminar rooms. Surrounded by natural beauty.

The cozy Titschli is the daytime restaurant of the Frutt Mountain Resort. Guests can enjoy a generous breakfast buffet here in the morning.

"My cuisine is like me: fresh, cheerful and spontaneous. Taste and the joy of variety are my focus." Simon Kraft

At the Taube, Lucerne and Swiss dishes are freshly prepared according to old original recipes. Just like in grandmother's day. The traditional inn is located in the small town of Lucerne and welcomes its guests in a rustic ambience.

The restaurant Johannisburg with its prime location on the castle hill above Altendorf offers a fabulous and extraordinary view over the upper Lake Zurich and the surrounding mountain panorama.

The most charming Italian in the town of Sempach

Our restaurant is divided into different areas - the uncomplicated "Beiz", the "Pergola" in alpine chic, the exclusive "Stübli" and the bar-lounge.

The restaurant in Weggis on the lake. The finest Mediterranean dishes, crisp appetizers and fresh fish dishes prepared for you with the best ingredients and raw materials by our chef Pinto.

It is important to us that every dish is prepared with great care and attention to detail. Because satisfied guests are the best compliment! Stylish country inn with creative cuisine.

Cozy restaurant with creative dishes made from regional products. Very beautiful & quiet garden terrace with its own herb garden.

Known for home-style cooking!

Nozomi at Hotel Barabas brings traditional Japanese cuisine directly to Lucerne, revealing a culinary tradition that has kept a low profile in our city.

Modern gourmet cuisine with a breathtaking view of Lake Lucerne awaits you.

To the workshop is with us program; we are restaurant and pleasure workshop at the same time. For all those who like to enjoy, we prepare visibly fresh dishes at lunch, dinner and brunch.

We provide variety on and off the table. With various events and themes, there is always something new to discover at Wirtshaus Wilden Mann.

The new Seehof is a restaurant, 4-star hotel and lakeside terrace all in one. Culinary pleasure with the best seasonal ingredients from the region, the finest fish cuisine and a wine list that leaves nothing to be desired.

modern, traditional, delicious The restaurant "Zur Schlacht" combines these attributes under one roof. This is reflected in a varied and versatile gastronomic offer.

The gastronomy at Hotel Winkelried meets every taste with its variety. Visit us for lunch in the rustic Winkelriedstübli, for coffee in our cozy lounge on the lake terrace or for an enjoyable dinner in the hall.

Noble from the grill directly on the water. Wood and fire are not just a facade here - we grill for advanced.

A visit to the cheese dairy at Milchmanufaktur Einsiedeln is a unique experience. The mountain milk products produced in our own dairy are also used in our hearty dishes.

Our kitchen offers an exquisite selection of regional and seasonal specialties. For example, our game dishes from our own hunt in the fall.

Almost everything that is charmingly and skillfully served in the dignified restaurant, in the cosy pub or on the sun-drenched terrace is prepared by chef and patron Daniel Kühne's team in the ultra-modern kitchen.

Eat & Enjoy

Around the globe, the grill is celebrated, with different influences, spices and sauces. In the Ampersand Grill Restaurant, the focus is not only on the guests, but also on the open charcoal grill.

Restaurant and hotel with panoramic terrace in Weggis on Lake Lucerne. Swiss cuisine, regional products, seminars, weddings, events and unique views of the lake and mountains.

A beautiful bistro with a large terrace that looks far out over the water and makes you feel like you're somewhere in the south. On the menu: light fare, refreshing drinks and everything that makes a good bistro. Also to take away.

Our kitchen is based on the seasonal offer and will be happy to prepare your favorite dishes for you.

The Gasthaus Tübli in Gersau, on Lake Lucerne, centrally located right next to the "old" town hall, has a cozy restaurant with room for 50 people. The menu includes Swiss specialties as well as regional and seasonal specialties.

Brutally local, in the middle of the Entlebuch - welcome to the Biosphäre-Restaurant.

In the middle of it all and yet out of all the commotion. The house with tradition since 1578 stands in the heart of Lucerne's vibrant old town and is a pleasant oasis of encounter at any time of day.