The cheesemaker’s train
Vista general
Introducción
Gastronomic excursion on board the historic train with fondue and other traditional products.
Make yourself comfortable, relax with an aperitif and enjoy the view of Lake Geneva and the vineyards. All this before savouring a delicious fondue, specially selected by the Fromagerie Kämpf in Bière and Cottens. A meal carefully prepared and served by Chef Stéphane Bioschi - Les Artisans Cuisiniers in Bière, and top it all off with a meringue dessert with double cream and seasonal fruit.
Información general
| Lugar |
from Gare de Morges and back
|
|---|---|
| Tiempo necesario |
2 a 4 horas
|
| Ideal para |
Familias, Grupos, Individual, Parejas
|
| Tiempo |
Interior y al aire libre
|
| Categoría |
Gastronomia
|
Información de grupos y precios
| Tamaño de grupo |
1 - 72
|
|---|---|
| Precio de |
CHF 69
|
Información de la reserva
| Teléfono | +41021 811 43 44 |
|---|---|
| Correo electrónico | vente@mbc.ch |
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Contacto
Voie des Sens
Avenue de la Gottaz 28
1110
Morges
Suiza
Teléfono
+41 (0)21 811 43 45
vente@mbc.ch
lavoiedessens.ch
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