Restaurants for groups: Banquet on demand

Welcome to the sunny mountain restaurant Gamplüt, at 1357 m above Wildhaus, in Obertoggenburg.

Modern gourmet cuisine with a breathtaking view of Lake Lucerne awaits you.

Dishes made from regional and seasonal ingredients are at the heart of the culinary offer. The cuisine draws on the richness of the surrounding area.

Culinary delights in the family-run Hotel Waldrand Lenk with its cozy fireplace parlor, farmhouse parlor, panoramic sun terrace and hall. The food here is prepared with love - using regional products from the alpine and mountain farming in the Simmental.

We attach great importance to sustainable enjoyment, which is why we have created our own 12-meter-long herb bed in the courtyard garden and frequently use ProSpecieRara products to prepare our dishes.

The Beau-Rivage Palace's Japanese restaurant serves the finest cuisine from the land of the rising sun. Light, tasty dishes are created using fresh ingredients.

An intimate and cozy place in the center of the city of Losone: Ristorante Centrale is the place to spend beautiful moments in the company of typical and genuine cuisine.

Located opposite the train station, our establishment offers brasserie-style dishes as well as refined seasonal fare. All served in a family atmosphere.

We provide variety on and off the table. With various events and themes, there is always something new to discover at Wirtshaus Wilden Mann.

See la vie - that's enjoyment combined with seasonal and regional specialties.

A short & evolving menu | relaxed service | constant reflection on nature & products.

Italian cuisine unlike any you've tasted before: tradition blended with innovation and world flavors.

We invite you to experience pleasurable moments in elegant surroundings. Creativity and passion characterize the kitchen and service teams.

Take a break from everyday life, take a seat and let us pamper you according to all the rules of the culinary art.

Known for home-style cooking!

Traditional Swiss cuisine meets exquisite local wines here.

In the restaurant or on our tenant sun terrace we will be pleased to spoil you with local specialties, such as Swiss Rösti, cheese and various meat dishes, fitness plates and fresh salads.

Lake Zurich fish is a passion and at the same time a tradition at the Sonne in Stäfa.

An urban oasis in the heart of Winterthur, the bloom restaurant offers culinary delights in a relaxed atmosphere.

It is important to us that every dish is prepared with great care and attention to detail. Because satisfied guests are the best compliment! Stylish country inn with creative cuisine.

Authentic brasserie cuisine

Managed by Virginie Girin on service and her husband, Cédric Rey, in the kitchen, this excellent restaurant has been awarded 15 points by Gault et Millau. Most of the dishes are prepared with local produce, enhanced by wine specialties to discover.

The restaurant Ziegelhütte is located on the edge of the forest above Zurich. It is at the same time a food, excursion and festival restaurant and offers a cuisine of high quality in its simplicity, based mainly on products from the region.

The Blüemlismatt is located at 814 m above sea level and directly on the European long-distance hiking trail. Enjoy the distant view of the Mittelland and the Alps from our terrace and let our kitchen team spoil you with culinary delights.

Enjoyment variety in a stylish ambience. From our alpine-casual dining restaurant "Veranda", to the delicatessen restaurant "Marie's Deli" and Josef's Wine Lounge.

Inside the room flooded with light or outside on the terrace, diners at the Fischerhaus are so irresistibly drawn to Lake Constance, they would take a dip between courses if they could.

Beautifully situated directly on the lake, there is hardly a more idyllic location in Küsnacht than that of the Seerestaurant Steinburg. The Seerestaurant Steinburg is one of the few restaurants left on Lake Zurich with a view of the lake.

In a contemporary setting, Claude Brin's cuisine is a delightful blend of local and international flavors.

Our inn is located directly at the gateway to the Randen recreational area. The modern furnishings in a cozy flair and the family atmosphere invite you to linger.

Unsere Küche ist vor allem dem Tessin verpflichtet; wir kochen nach mehr oder weniger traditionellen Rezepten, die wir im Laufe der Zeit gesammelt haben, mit Anleihen im nahen Italien, insbesondere der Toskana.

The mountain inn Schwammhöhe is the place in Glarus where you can enjoy regional dishes from 1100 meters above sea level and at the same time have more views of the Klöntalersee.

Our kitchen serves a wide range of culinary delights from all over the world and, of course, local specialities from grandma’s cookbook too. The right choice of wine rounds off the experience accordingly.

French cuisine | Regional specialties | Seasonal dishes

Our restaurant is divided into different areas - the uncomplicated "Beiz", the "Pergola" in alpine chic, the exclusive "Stübli" and the bar-lounge.

Swiss tradition. Méditerran. Asian. Naturalness in the products and equally their careful processing replace many aspects of exaggerated creations.

The unfamiliar in the familiar is our strength. It is realized both in the Cocon interior design and in the structure of the culinary arts.